2010 Pinot Noir
Aged for 12 months in French oak, this bright wine excites the senses with classic perfumes of sour cherry. A hint of tobacco rounds out this full-bodied varietal.
No. of Acres: 4.73
Year Planted: 2007
No. of Cases: 500
Price: $33
2010 Pinot Noir Hunter’s Cuvee
Sweet vanilla bean and strawberry followed by a hint of tannins round out your palate on this wine. Aged in 50% new French oak and 50% neutral French oak for 7 months, this smooth red pairs perfectly with any occasion. (Released in September 2011)
No. of Acres: 9.09
Year Planted: 2008
No. of Cases: 452
Price: $38
2010 Pinot Gris
This wine presents classic aromas of peaches and honey. The whisper of lime creates a clean finish and makes this an ideal wine with food.
No. of Acres: 2.06
Year Planted: 2008
No. of Cases: 219
Price: $22
2010 Chardonnay
Cold-fermented for three months in new French oak barrels, this wine exhibits delightful honey and toast balanced with acidity. An ideal food wine, this structured and classic white is long on the palette.
No. of Acres: 1.97
Year Planted: 2008
No. of Cases: 205
Price: $28
2010 Sauvignon Blanc
This wine exhibits all the best-loved traits of this varietal. Grapefruit rind and gun barrel steel highlight each sip before reaching a rich center with a long finish.
No. of Acres: 1.03
Year Planted: 2008
No. of Cases: 46
Price: $18
2010 Rosé of Pinot Noir
Fresh-picked strawberries are the highlight of this festive wine. The juice was left on the skins for 12 hours to create a rich-bodied wine with visual impact.
No. of Acres: 4.73
Year Planted: 2007
No. of Cases: 127
Price: $22
